FSS Regulations

FSS Regulations

Resource

Name Link
pdfFrequently Asked Questions (FAQs) on FSSAI LICENSE and REGISTRATION
pdfLetter regarding Seizure of Food Articles by the Food Safety Officer under Section-38 of FSS Act, 2006
pdfFSS (Food Products Standards and Food Additives) Amendment Regulations, 2021 relating to limit of naturally occurring formaldehyde in freshwater and marine fish
pdfDirection regarding re-operationalisation of FSS (Licensing and Registration of Food Business) Amendment Regulations, 2021
pdfGazette Notification on FSS (Food Products Standards and Food Additives) Amendment Regulations, 2021
pdfGazette Notification of Food Safety and Standards (Labelling and Display) Amendment Regulations, 2022
pdfRe-operationalization of Food Safety and Standards (Licensing and Registration of Food Business) Amendment Regulations, 2021
pdfGazette Notification of Food Safety and Standards (Vegan Foods) Regulations, 2022
pdfFood Products Standards and Food Additives
pdfGazette Notification on Food Safety and Standards (Ayurveda Aahara) Regulations, 2022
pdfFAQs on FSSAI LICENSE and REGISTRATION
pdfPackaging Regulations
pdfCompendium_Food_Additives_Regulations_09_12_2021
pdfDraft notification of the Food Safety and Standards (Vegan Foods) Amendment Regulations, 2021
pdfGazette Notification on Food Safety and Standards Nutra Amendment Regulations, 2021
pdfCompendium Food Additives Regulations 02 08 2021
pdfGazette notification FSS (Food Products Standards & Food Additives) Third Amendment Reg, 2021
pdfGazette Notification of NABL Accredited Laboratories
pdfCompendium Prohibition Regulations 26 03 2021
pdfCompendium Food Additives Regulations 26 03 2021
pdfDirection regarding operationalisation of FSS (Licensing and Registration of Food Business) Amendment Regulations, 2020
pdfGazette Notification on the FSS (Prohibition and Restrictions on Sales) Amendment Regulations, 2020 related to prohibit blending in Mustard Oil
pdfGazette Notification on Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulation, 2019
pdfCompendium_Prohibition_Regulations_04_03_2021
pdfCompendium_Food_Import_Regulations_04_03_2021
pdfCompendium_Advertising_Claims_Regulations_04_03_2021
pdfCompendium_Alcoholic_Beverages_Regulations_04_03_2021
pdfCompendium_Lab_Sample_Regulations_04_03_2021
pdfCompendium_Food_Fortification_Regulations_04_03_2021
pdfCompendium_Food_Additives_Regulations_04_03_2021
pdfFSSAI Amended (Prohibition and Restrictions on Sales) Regulation
pdfGazette notification on Food Safety and Standards (Food Products Standards and Food Additives) Tenth Amendment Regulations, 2020
pdfGazette Notification-Foods for Infant Nutrition Regulations, 2020
pdfLabelling and Display Regulation, 2020
pdfGazette Notification related to limit of Total Polar Compounds in unused, fresh vegetable oil, fat
pdfGazette Notification-Removal of the clause regarding mandatory certification of Agmark for certain food products
pdfGazette Notification related to removal of inconsistency regarding two sets of laboratories mentioned in the regulation
pdfGazette notification related to the insertion of Appendix u2018Cu2019 w.r.t. Processing Aids
pdfGazette notification on Food Safety and Standards Food Products Standards and Food Additives) Eighth Amendment Regulations, 2020 related to the provision of additional additives (sorbitan monostearate) and microbiological requirements for spices
pdfNew standards for low lactose / lactose free milk and diary permeate powder and definition of mozzarella cheese
pdfCompendium_Contaminants_Regulations_20_08_2020
pdfAmendment (Contaminants, Toxins and Residues) Regulation related to limit of Metal Contaminant, Aflatoxin and Mycotoxin
pdfFood Products Standards and Food Additives
pdfFourth Amendment Regulations, 2020 relating to Canned or Retort Pouch Meat Products, Comminuted or Restructured Meat Products, Cured or Pickled and Cooked or Smoked Meat Products, or both, Dried or Dehydrated Meat Products, Cooked or Semi-Cooked Meat Products, Fresh or Chilled or Frozen Rabbit meat, Marinated Meat Products, Fermented Meat Products
pdfSecond Amendment Regulations, 2020 relating to Wheat Bran, Non Fermented Soybean Products
pdfThird Amendment Regulations, 2020 relating to standards of Rice, Chia Seeds, Gari (Cassava product), Edible Cassava Flour, Roasted Bengal Gram Flour -Chana Sattu, Ragi Flour, Almond Kernels, Coconut Milk Powder (Non Dairy), Mixed Masala Powder, Spice Oleoresins, Tejpat, Star Anise and Phytostanol
pdfDraft Notification-Relating to standards of Shea Butter and Borneo Tallow/Illipe butter
pdfDraft Notification-New standards of Dairy Analogue and revision of standards of Ghee and other Milk Fat Products
pdfFSSAI amended standards for frozen beans, frozen cauliflower, frozen peas and frozen spinach
pdfFSSAI Amended List of NABL Accredited Laboratories
pdfFSSAI Amended Laboratory and sample Analysis Regulations
pdfFSSAI Amended Micro Standards
pdfProhibition and Restriction of Sales Regulations
pdfNew Food Licensing-FoSCoS
pdfFAQs on Regulations
pdfAdvertising and Claims Regulations
pdfAlcoholic Beverages Regulations
pdfApproval for Non-Specific Food and Food Ingredients Regulations
pdfContaminants, Toxins and Residues Regulations
pdfFood Recall Procedure Regulations
pdfFood Safety Auditing Regulations
pdfFortification of Food Regulations
pdfImport Regulations
pdfLaboratory and Sampling Analysis Regulations
pdfLicensing and Registration of Food Businesses Regulations
pdfNutraceuticals Regulations
pdfOrganic Food Regulations
pdfPackaging & labeling Regulations
pdfRecognition and Notification of Laboratories Regulations
pdfRecovery and Distribution of Surplus food Regulations
pdfAtomic Energy (Radiation Processing of Food and Allied Products) Rules, 2012.

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