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Home > Indian Food Laboratory Network (INFoLNET)

Introduction:

Testing of food products at different levels of supply chain is a critical activity in the entire food safety compliance eco system to ensure that only products, which comply with the Act and regulations are sold in the market. FSS Act, 2006 gives authority to food safety officer to draw samples which are intended for sale or human consumption. Act has also mandated FSSAI to notify laboratories from time to time for testing of various food products in the country.

Currently testing is being done by state and private labs across the country, however, the test reports are not available to FSSAI in real time. The reports are only made available in physical form upon request which makes it impossible to keep this data for future reference.

“INFoLNET is an initiative with bringing all the stakeholders to a common platform for the  establishment of a transparent food testing network,” stated FSSAI. While several demonstrations and training programmes have been conducted by the apex food regulator across the country, it rued that despite these, many labs failed to connect with the system.

“The Indian Food Laboratory Network (INFoLNET) is a new platform deployed by FSSAI, with a view to ensure a streamlined and transparent food testing network among all the testing laboratories.”

“The benefits of the portal can be multitude. For the food businesses, all the testing laboratories shall have the same results. For the testing labs, each shall be linked by the type and number of testing services benefiting the clients, while this will be an added barrier of protection for consumers, in terms of food safety. What’s better is that this is mandatory for each laboratory, like food safety training and certification (FoSTaC) is for food businesses.”

INFoLNET building blocks:

  • Database of all food testing laboratories along-with their capabilities across the country
  • Database of product standards for which testing is to be done
  • Process to test all types of samples mentioned above

INFoLNET Users:

  • Laboratory
  • Food Safety Officer
  • Authorized Officer
  • Designated Officer
  • Food Business Operators
  • FSSAI
  • Food Safety Commissioner Office
  • Research Institutions and other Govt. Agencies

Type of Sampling:

Surveillance/Regulatory:

  • Regulatory samples are drawn for a specific objective for e.g. based on a complaint
  • Surveillance samples are routine samples drawn randomly in fairly large number from a marketplace/area

Import: 

  • Drawn at the port from the container at the time of import
  • Based on the risk profiling samples are picked up

Compliance:

  • Drawn by the FBOs themselves to comply with conditions of License
  • Frequency is once in six months for all the products

Others:

  • Samples can be picked up by citizens randomly
  • They can submit the samples to any FSSAI approved lab

INFoLNET Modules:

Sample Registration:

Initial step is to register the sample in the system. Following users register the sample in the system:

  • Surveillance Sample/Enforcement Sample-FSO
  • Compliance Sample-FBO
  • Import Sample-Authorized Officer
  • Citizen Sample-Laboratory

Sample Codification:

  • Every sample has to be uniquely identified before it is sent to lab. INFoLNET has a provision to generate sample slip with unique number. FBO, FSO and AO has to generate the sample slip before registration of sample and key in the unique number in INFoLNET at the time of registration.

Lab Management System:

Sample Receipt:

  • Once the sample reaches lab, they need to acknowledge it in the system. if the sample is already bar coded, they can proceed for screening else they need to generate a bar code for the same. For citizen sample, Lab needs to capture the sample details. For other samples, data is already captured in the system at the time of sample registration.

Screening:

  • At this stage, preliminary screening of sample is done to check the virginity. sample can be rejected if found tampered.

Test Result Entry:

There are several modes of capturing the test data:

  • Manual Entry
  • Excel Upload
  • Through LIMS

Approved and Generation of Test Report:

  • Once the test reports are uploaded in the system, it is screened by lab in-charge for final approval and generation of test report. Modification in test data is allowed only before generation of test report.

Mobile Lab:

  • Sample Registration
  • Qualitative Testing
  • Test Report Upload

Surveillance Planning:

  • Objective of this module is to enable FSSAI and FSC to create a surveillance plan at state and district level respectively.

Capturing Alerts:

  • Provision for Risk Cell to capture disease alerts/recalls in the system so that surveillance planning can be done at regional level.

INFoLNET benefits:

  1. Availability of test data on real time basis for
    • Risk Analysis
    • Risk profiling of products, locations, FBOs
  2. Uniform parametric testing across all facilities for all products
  3. Know how of lab Capabilities and identification of need for capacity building, re-skilling etc.
  4. Better surveillance planning
  5. Improvement in product standards based on historic trends of test-data
  6. Transparency in sampling procedure
  7. Need analysis of Lab requirement at a particular geographic location for particular food product, testing facility etc.

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Resources

Validity Order of FSSAI notified Food Testing laboratories dated 08.05.2025

Validity Order of FSSAI notified Food Testing laboratories-16-04-2025

Clarification for testing of In shell Nuts by FSSAI notified Food Testing Laboratories

Validity Order of FSSAI notified Food Testing laboratories-18-03-2025

Validity Order of FSSAI notified Food Testing laboratories

Validity of FSSAI recognized Food Testing Laboratories

Validity Order of FSSAI notified laboratories dated 24.09.2024

Revised list of FSSAI notified laboratories for testing of fortificants in Fortified Rice

Validity Order of FSSAI notified laboratories

Validity of FSSAI recognized Food Testing Laboratories

Validity of FSSAI recognized Food Testing Laboratories

Direction to all notified laboratories regarding testing of pesticide in Tea samples

QR code on test reports issued for Fortified rice (FR), Fortified Rice kernel (FRK) & Vitamin Premix for FRK

Validity Order of FSSAI notified laboratories dated 12.12.2023

Direction to all notified laboratories to test banned pesticides in Tea

Mandatory uploading of the test reports with source of iron in Fortified rice (FR), Fortified Rice kernel (FRK) & Vitamin Premix for FRK samples on the InFoLNet portal by FSSAI approved laboratories

Revised list of FSSAI notified laboratories for testing of fortificants in Fortified Rice (FR), Fortified Rice Kernel (FRK) and Vitamin-Mineral Premix for Fortified Rice Kernel

Mandatory uploading of the test reports of the samples on the Infolnet portal by FSSAI notified laboratories

List of Referral Food Laboratories for testing of fortificants

Validity Order of FSSAI notified Food Testing Laboratories

List of Labs capable of testing Fortified Rice (FR), Fortified Rice Kernel (FRK) and Premix for FRK

Directions to all FSSAI Notified laboratories for Organic testing

Validity Order As on 28 Aug 2023

Validity of FSSAI recognized Food Testing Laboratories

Clarification on format of test reports

Order related to extension of recognized NRLs & ANRLs

De-recognition and de-notification of in-house testing laboratories of Food Business Operators

Validity of FSSAI recognised Food Testing Laboratories

Order related to Rate of testing fee

Gazette Notification of NABL Accredited Laboratories under section 43(1) of FSS Act

Recognition/approval of accreditation bodies by FSSAI to accredit food testing laboratories

Validity Order dated 28th November 2022 of FSSAI recognised Food Testing Laboratories

Order regarding extension of recognized NRLs & ANRLs

Validity Order dated 17th October 2022 of FSSAI recognised Food Testing Laboratories as on 13th October 2022

Validity Order of FSSAI recognised Food Testing Laboratories as on 31st July 2022

Compliance with respect to time limit for analysis of samples by FSSAI notified laboratories

Validity of FSSAI recognised Food Testing Laboratories as on 05th April 2022

intimation of NABL accreditation validity of FSSAI recognised Food Testing Laboratories wrt Extension or renewal

Gazette Notification of NABL Accredited Laboratories under FSS Act

Extension of continuation status of State Food Testing Laboratory (SFTL)

Validity of FSSAI Recognized Food Testing Laboratory

Gazette Notification of the Food Analysts working in FSSAI recognized Food Testing Laboratories

Validity of FSSAI recognized Primary Food Testing Laboratories as on 01st Dec. 2021

Order related to Validity of FSSAI recognised Food Testing Laboratories as on 15th Nov. 2021

Order regarding Suspension of FSSAI Notified laboratories

Order related to Rate of Testing Fee - effective from 01st Dec. 2021

USER_MANUAL_LAB_INFOLNET

Order_Rollout_INFoLNET_28_03_2018

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