Home
App Features
About
Contact Us
Legal Compliance
Food Safety
News
Certifications
Start Up Food
Business-Type-What am I into ?
How to Become
Resource
Welcome
Register with Food safety regulatory compliance
How to determine the shelf life of a ready-to-eat-food?
Retailer
Retail is an activity where food products is procured from a manufacturer, distributor or wholesaler and sold to the ultimate end user or consumer.
Please note Online Retailer is also considered as retailer.
Below 12 Lacs Annual Turnover – FSSAI Registration to be obtained.
Above 12 Lacs and Below 20 Crore Annual Turnover – FSSAI State License
Above 20 Crore Annual Turnover – FSSAI Central License
To know more about Eligibility Criteria, documentation required, procedure to obtain Fssai License and Licensing Conditions, please Tap ? Symbol and Ask The Expert.
Create an account to follow your favorite communities and start taking part in conversations.
Create FSS Account
Login with your credentials and know more about Food safety regulatory compliance
Please enter your registered email address with Food Safety Standard
Continue with Google
No comments