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How to determine the shelf life of a ready-to-eat-food?
Transporter
Transportation is an activity of transporting food products (both packed and bulk) from one location to another in vehicles/containers including specialized vehicles like insulated refrigerated van/wagon, oil/milk tankers etc.
Based on number of specialised vehicles like insulated refrigerated van/wagon, milk tankers etc. Transporter must obtain FSSAI Registration, FSSAI State License or FSSAI Central License from respective zonal/regional FSSAI office.
To know more about Eligibility Criteria, documentation required, procedure to obtain Fssai License and Licensing Conditions, please Tap? Symbol and Ask The Expert.
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